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Meat Boning Knife Narrow Blade 5.91 inch - DICK

Meat Boning Knife Narrow Blade 5.91 inch - DICK
Regular price $ 30.99
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Why Choose the 15cm DICK Meat Boning Knife? The DICK 15cm Meat Boning Knife from the renowned brand DICK is

Why Choose the 15cm DICK Meat Boning Knife?

The DICK 15cm Meat Boning Knife from the renowned brand DICK is specifically designed to meet the needs of butchers and cutting workshops.

With its extremely fine and sharp blade, it is favored not only by professionals but also by enthusiasts in the private domain, particularly for barbecues, by fishermen, and hunters. Ideal for those who regularly handle large cuts of meat, it allows for precise detaching, opening, and cutting.

The blade boasts a hardness ranging between 56 and 57 HRC, ensuring optimal resistance. For effective sharpening, the use of quality sharpening steel or a ceramic stick is recommended. To maintain its sharpness and extend its lifespan, regular maintenance before each use is essential.

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Product Details

Why Choose the 15cm DICK Meat Boning Knife?

The DICK 15cm Meat Boning Knife from the renowned brand DICK is specifically designed to meet the needs of butchers and cutting workshops.

With its extremely fine and sharp blade, it is favored not only by professionals but also by enthusiasts in the private domain, particularly for barbecues, by fishermen, and hunters. Ideal for those who regularly handle large cuts of meat, it allows for precise detaching, opening, and cutting.

The blade boasts a hardness ranging between 56 and 57 HRC, ensuring optimal resistance. For effective sharpening, the use of quality sharpening steel or a ceramic stick is recommended. To maintain its sharpness and extend its lifespan, regular maintenance before each use is essential.

Specifications

Meat Boning Knife 5.91 in. (15 cm) Rigid Blue Handle DICK

- Perfect for professionals in butchery and meat processing
- Blade Length: 5.91 in. (15 cm)
- Hardness: 56 to 57 HRC
- Handle Color: Blue
- Brand: DICK
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  • American E-commerce
  • Shipping from Los Angeles
  • Free shipping on orders over $99
  • 30-Day Return Policy (see conditions)
  • Secure Payment
  • Worldwide Shipping (see conditions)
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Frequently Asked Questions

Where do your fabrics come from?

We carefully source our fabrics from the best European textile manufacturers, renowned for their expertise in chef apparel.

Are your chef uniforms environmentally friendly?
Yes, most of the chef clothing we offer is OEKO-TEX certified, ensuring that the materials are high-quality, safe, and eco-friendly.

How to Wash Chef Clothing Made of 65% Polyester and 35% Cotton

To keep your chef clothing clean and in great condition:

Washing:

Machine wash at a maximum of 40°C (104°F) to maintain the fabric’s integrity.

Use a mild detergent and avoid strong bleach or fabric softeners.

Drying:

Air-dry for the best results and to prevent unnecessary wear.

If using a dryer, set it to low heat to protect the polyester fibers.

Ironing:

Use a medium heat setting (around 150°C / 300°F).

Turn the garment inside out when ironing to avoid damaging any logos or embroidery.

Quick Tips:

Pre-treat stains before washing for better results.

Wash similar colors together to avoid discoloration.

By following these steps, you’ll extend the life of your chef clothing and ensure it stays looking professional.

Where are your orders shipped from?

All our orders are shipped from our store located at:
Manelli
3007 Artesia Boulevard
Torrance, CA 90404 - USA

What are the benefits of polycotton for chef clothing?

Polycotton (65% polyester, 35% cotton) offers several advantages, making it ideal for demanding work environments:

  • Durability: More resistant to wear and frequent washing compared to pure cotton.
  • Easy Maintenance: Wrinkle-resistant and quick-drying, perfect for intensive use.
  • Comfort: Combines the softness of cotton with the lightweight nature of polyester for comfortable wear.
  • Stain Resistance: Polyester makes the fabric less absorbent, making it easier to clean.
  • Affordability: More cost-effective than 100% natural fabrics while maintaining high quality.

Polycotton is an excellent choice for chefs and kitchen professionals looking for practicality and comfort in their daily wear.