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Seafood Tasting Set - Deglon

Seafood Tasting Set - Deglon
Regular price $ 51.99
Regular price Sale price $ 51.99
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Treat Your Seafood-Loving Friends and Family To enjoy seafood the right way, you need the right tools! This set contains

Treat Your Seafood-Loving Friends and Family

To enjoy seafood the right way, you need the right tools! This set contains all the essentials for seafood tasting. You'll find 2 shell crackers, suited for cracking both nutshells (like walnuts and hazelnuts) and the toughest legs and claws of crustaceans. With these tools, you can tackle the legs of crabs, lobsters, and crayfish.

The set also includes an assortment of 6 lobster forks, primarily for tasting lobsters and crabs. The design of these picks is perfectly adapted for enjoying crustaceans, crabs, lobsters, spider crabs, and much more. The two sharp points retrieve meat from the most challenging nooks and crannies. The oval section of the shaft makes it easy to hold for comfortable use. The other end of the pick is designed to remove fleshier parts, like claws, without tearing. Perfect for savoring every last bit of these delicious delicacies!

Enjoy Every Last Bite of Your Crustaceans!

Additionally, this set includes 12 whelk picks, making it easy to remove whelks from their shells. These picks are also suitable for snails.

All the specialized seafood utensils in this set are made from stainless steel, an alloy designed for long-lasting corrosion resistance and durability against impacts.

The entire set is easy to maintain: everything is dishwasher safe for quick and efficient cleaning!

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Product Details

Treat Your Seafood-Loving Friends and Family

To enjoy seafood the right way, you need the right tools! This set contains all the essentials for seafood tasting. You'll find 2 shell crackers, suited for cracking both nutshells (like walnuts and hazelnuts) and the toughest legs and claws of crustaceans. With these tools, you can tackle the legs of crabs, lobsters, and crayfish.

The set also includes an assortment of 6 lobster forks, primarily for tasting lobsters and crabs. The design of these picks is perfectly adapted for enjoying crustaceans, crabs, lobsters, spider crabs, and much more. The two sharp points retrieve meat from the most challenging nooks and crannies. The oval section of the shaft makes it easy to hold for comfortable use. The other end of the pick is designed to remove fleshier parts, like claws, without tearing. Perfect for savoring every last bit of these delicious delicacies!

Enjoy Every Last Bite of Your Crustaceans!

Additionally, this set includes 12 whelk picks, making it easy to remove whelks from their shells. These picks are also suitable for snails.

All the specialized seafood utensils in this set are made from stainless steel, an alloy designed for long-lasting corrosion resistance and durability against impacts.

The entire set is easy to maintain: everything is dishwasher safe for quick and efficient cleaning!

Specifications

Essential tools for enjoying shrimp, crabs, lobsters, and whelks:

- 2 leg breakers: designed to break the toughest legs and claws of crustaceans
- 6 lobster forks: easily remove all the meat from lobsters, crabs, and more
- 12 periwinkle picks: perfect for removing periwinkles from their shells (also suitable for snails)
- Made from corrosion and impact-resistant stainless steel
View full details
  • American E-commerce
  • Shipping from Los Angeles
  • Free shipping on orders over $99
  • 30-Day Return Policy (see conditions)
  • Secure Payment
  • Worldwide Shipping (see conditions)
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Frequently Asked Questions

Where do your fabrics come from?

We carefully source our fabrics from the best European textile manufacturers, renowned for their expertise in chef apparel.

Are your chef uniforms environmentally friendly?
Yes, most of the chef clothing we offer is OEKO-TEX certified, ensuring that the materials are high-quality, safe, and eco-friendly.

How to Wash Chef Clothing Made of 65% Polyester and 35% Cotton

To keep your chef clothing clean and in great condition:

Washing:

Machine wash at a maximum of 40°C (104°F) to maintain the fabric’s integrity.

Use a mild detergent and avoid strong bleach or fabric softeners.

Drying:

Air-dry for the best results and to prevent unnecessary wear.

If using a dryer, set it to low heat to protect the polyester fibers.

Ironing:

Use a medium heat setting (around 150°C / 300°F).

Turn the garment inside out when ironing to avoid damaging any logos or embroidery.

Quick Tips:

Pre-treat stains before washing for better results.

Wash similar colors together to avoid discoloration.

By following these steps, you’ll extend the life of your chef clothing and ensure it stays looking professional.

Where are your orders shipped from?

All our orders are shipped from our store located at:
Manelli
3007 Artesia Boulevard
Torrance, CA 90404 - USA

What are the benefits of polycotton for chef clothing?

Polycotton (65% polyester, 35% cotton) offers several advantages, making it ideal for demanding work environments:

  • Durability: More resistant to wear and frequent washing compared to pure cotton.
  • Easy Maintenance: Wrinkle-resistant and quick-drying, perfect for intensive use.
  • Comfort: Combines the softness of cotton with the lightweight nature of polyester for comfortable wear.
  • Stain Resistance: Polyester makes the fabric less absorbent, making it easier to clean.
  • Affordability: More cost-effective than 100% natural fabrics while maintaining high quality.

Polycotton is an excellent choice for chefs and kitchen professionals looking for practicality and comfort in their daily wear.